🫛Swastik-Veggie: The Delicious Secret to a Balanced & Diverse Nutrient Intake
In the midst of a busy life, how can every vegetarian meal be packed with nutrition? Ms. Krishna Radhe, founder of “swastik-veggie,” has found the answer for modern vegetarians.
We understand the challenge of achieving a balanced and diverse intake of nutrients. Therefore, we meticulously develop each dish, insisting on using at least seven or more types of vegetables and legumes. This includes the sweet and tangy notes of tomatoes, the crisp textures of broccoli and cauliflower, the heartiness of potatoes, alongside other seasonal delights like carrots, spinach, and mushrooms. These are skillfully paired with ingredients rich in protein and minerals such as millet, tofu, black-eyed peas, and yellow lentils. Furthermore, natural spices like fennel seeds and coriander are added to enhance the flavor, ensuring that health and deliciousness are no longer a compromise.
Swastik-Veggie allows you to enjoy nutritious, multi-layered, and flavorful meals quickly and easily, without spending hours on meal preparation.